Antipasti Archivi | Ristorante Principessa

Starters

Whipped salted cod, cuttlefish in black ink, sweet-and-sour fish, lagoon shrimps with polenta and sea cicadas

Beef carpaccio with with rocket salad, parmesan flakes and black taggiasca olive paté

Selezione di pesce in saor veneziano

Veneto raw ham with melon