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Main courses

Every day from 6:30 pm to 10.30 pm
Weekend: from 12 pm to 5.30 pm - from 6:30 pm to 10.30 pm

Cuttlefish in black ink 16.50
Classic Venetian dish with cuttlefish in black ink sauce served with polenta
(available both at lunch and dinner)

El Nostro Fritoin 22.00
Typical Venetian dish with mixed fried fish and vegetables
(available both at lunch and dinner)

Venetian style liver18.00
Venetian style liver and onions with polenta

Grilled fish of the day 22.00
From our lagoon to the table

Beef fillet with green pepper 24.00
French style beef fillet with green pepper

Marinated sliced chicken supreme 16.00
Slice of chicken supreme marinated with salt and spices, pesto of valerian and flakes of pecorino cheese aged with walnut leaves

▪ Side dishes 

Grilled vegetables 5.00

French fries 5.00

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